A Café’ Your Way? Fancy That!
How many different places does it take to satisfy all your dining tastes and meet your entertaining needs? Actually just one! Fancy That Café’-Bakery-Takery does it all. Home-made cinnamon rolls to chili dogs to tenderloin. Dine in, take-out or catered fare for every type event, budget and taste. And, all served up with the extra attention you’d expect from this one-of-a kind, family owned business.
Hello, my name is Robin Allen, owner of Fancy That Café’-Bakery-Takery. In 1995, my husband Don and I began catering sandwiches out of one of the convenience stores we owned. We did quite well, especially since we were near Oklahoma University in Norman. Then, we had an opportunity to purchase an existing business, Fancy That, and decided it would be a lot of fun. We were right! (Read More…)
A Florist with Deep Roots
For centuries, flowers have been conveying people’s deepest emotions and setting the mood of holidays and special events. In Oklahoma City, no one’s been doing that better or longer than Howard Brothers Florist.
Howard Brothers took root in 1908 when my grandfather, Tom Howard, started cutting flowers and creating arrangements. In 1947, my father Roy and his brother Ray continued the family business in Capitol Hill before moving to our current location in 1987 on South Western just north of I-240 where the business truly bloomed.
I worked part-time for my family while I was in high school and later while attending business college. You might say the business “grew” on me and am proud to be the current Howard to own this fine company.
Howard Brothers has a long reputation for delivering more than our customers expect. (Read More…)