Boston Avenue Grille and Catering

September 1, 2009 by Paul Sorrentino

You Want It?  We’ve Got It!

cafe7-5Tired of catering choices that only offer a little of “this” or too much of “that?”   Ever find yourself marveling at really creative catered faire and wondering how to duplicate it for your event?   Well…search no longer because we have the right place for you!

Hello, my name is Paul Sorrento, the chef and co-owner of Boston Avenue Grille and Catering in Tulsa.
I began my restaurant career with an advertising background and a business partner whose expertise was in financing.  But, we’re both hard workers and made quite a success out of our first restaurant, New York Bagel and Deli in Stillwater, Oklahoma which grew to 30 stores including those in Oklahoma City and Tulsa.

After selling the chain in 1996, I went back to school and earned my masters degree in hotel/restaurant management.  I even taught the course to others at OSU for eight years.   Then in 2007, my partner and I, along with some of my best and brightest students, opened Boston Avenue Grille and Catering.   It had been a bagel shop in a great location, but we created our own niche concentrating on early morning and lunch business for downtown Tulsa, including the area’s largest office building.   The business has really taken off…and for good reason!

At Boston Avenue Grille and Catering, no one serves better food as fast as we can!  Hand-tossed salads, specialty sandwiches like the Cuban, turkey and guacamole and our signature chicken salads – all made-to-order in 4 and l/2 minutes!  Our full breakfast menu includes favorites like burritos, breakfast sandwiches, biscuits and gravity, as well as home-made cinnamon rolls.

Our catering options at Boston Avenue Grille & Catering are nearly endless!  We cater small lunches for six all the way to events for 250 or more guests (we even catered a function for 800).   There’s no such thing here as one menu fits all.  Want Greek or Mexican?  How about American cuisine like Bar-B-Que?  Prosciutto bar, hamburger sliders, chicken skewers, …there’s almost nothing we won’t create as a buffet or sit-down meal.   Desserts include mascarpone sweet cheese,  cheesecake bites and mini cafe7-6chocolate cakes  with raspberry drizzle.

All of here at Boston Avenue Grille and Catering are committed to creating the finest faire of your choice while working with your individual budget.   We set up and breakdown,  supply all the trimmings and extras like linens, dish and glassware, serving tables, trays….even all the professional servers and wait staff you might need.  Or, if you prefer, we can just deliver the fabulous food.

There’s really no reason to settle for the ordinary for your catered business lunch, party, wedding or any
special occasion.    Just tell us at Boston Avenue Grille and Catering what you want to spend, any ideas you have and we’ll get to work creating the right menu at the right price.   We look forward to exceeding your catering expectations and hope to see you soon in downtown Tulsa!

Paul Sorrentino, Chef/Partner
Boston Avenue Grille and Catering

15 East 5th Street, Suite 150
Tulsa, Oklahoma 74103
918-392-717
Sorrentino_pt@yahoo.com
www.bostonavenuegrille.com


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